Thursday, November 1, 2007

Apple Pie

Pour 2 large cans of Wilderness Apple Pie Filling into pie crust (not cooked). Sprinkle with cinnamon. Top with Crumb Topping and bake according to directions on can.

Crumb Topping:
1/3 c. sugar
¾ c. flour
6 tblsp. butter

Mix flour and sugar. Cut in the butter. Sprinkle over pie. This is the best apple pie ever! It's SO GOOD!!!

From: Mom

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