1 lb. hamburger
2 cans cream of chicken soup
1 c. sour cream
2/3 c. milk
6 medium potatoes, cooked and sliced
1 c. grated cheese
Brown hamburger with minced onions. Mix soup, sour cream, milk and cheese. Stir well. Add meat and cooked potatoes. Place in 9x13” casserole dish. Bake at 350 degrees for 30 minutes.
From: Glenda Western
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