Mint Brownies

2 c. margarine
1 1/3 c. cocoa
4 c. sugar
8 eggs
4 tsp. vanilla
3 c. flour
4 tblsp. corn syrup

Melt margarine. Mix in cocoa. Add sugar, eggs, vanilla and corn syrup. Stir in flour. Spread mixture into jelly roll pan. Bake at 350 degrees for 20 minutes. When cool, frost with a layer of peppermint flavored frosting. When firm, frost with chocolate frosting.

From: Caryn Squires