1 bag chicken tenders
Melted butter
1 c. bread crumbs
3/4 c. parmesan cheese
Chopped parsley (just a little)
1 tsp. salt
1/2 tsp. pepper
Garlic salt to taste
Mix all ingredients except chicken and melted butter. Dip chicken in butter, then coat with bread crumb mixture. Place in 9x13 pan. Bake covered at 325 degrees for 35 minutes. Uncover and cook 10 minutes more, or until chicken is done.
From: Patricia Riggs
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