Wednesday, August 29, 2007

Snickerdoodles

1/2 c. shortening
1/2 c. butter
1 1/2 c. sugar
2 eggs
2 3/4 c. flour
2 tsp. cream of tartar
1 tsp. baking soda
1/4 tsp. salt

Mix together shortening, butter, sugar and eggs thoroughly. Blend flour, cream of tartar, baking soda and salt. Stir into shortening mixture. Shape into 1" balls. Roll dough in mixture of 2 tblsp. sugar and 2 tsp. cinnamon. Bake at 400 degrees for 8-10 minutes.

Makes 4 dozen.

From: Tiki

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